The next time you eat a piece of chocolate, you may not have to feel so guilty about it.After the European discovery of the Americas, chocolate became very popular in the wider world, and its demand exploded.Chocolate has since become a popular food product that millions enjoy every day, thanks to its unique, rich, and sweet taste.Chocolate’s antioxidant potential may have a range of health benefits. The higher the cocoa content, as in dark chocolate, the more benefits there are. Dark chocolate may also contain less fat and sugar, but it is important to check the label.
A new chocolate generation that combines the benefits of dark chocolate to the human body with the magnificent aromas of Black Truffle and leads to an extraordinary dessert of excellent quality and of high nutritional value that not only lovers of this scarce wild and expensive mushroom will adore. Thyme adding along with the rest ingredients complete this unprecedented pleasure. Let this unique snack to accompany you in every moment, giving another dimension to the chocolate flavor.
Dark chocolate, with the undeniable benefits, as an antioxidant, antithrombotic, cognitive enhancer factor, is ideally combined with medicinal mushroom Ganoderma lucidum, which enhances the body’s resistance to many environmental, chemical and biochemical factors. Its fibre content reduces the risk of cardiovascular diseases and helps body weight control. Give yourself the opportunity to embrace this new flavor and enjoy it straight up or add it in desserts, ice creams, pastries, and drinks.