Meteora Museum Rice With Mushroom 250gr
Pilaf with mushrooms. Selected rice, dehydrated vegetables and Boletus mushrooms (Porcini). A great mix with a full flavor and rich aroma. The presence of Boletus, with the spotty flesh and forest aroma, gives the product its distinct flavor. The earthy aromas of the mushrooms and the creamy texture of this select rice variety create a really luxurious dish, in the simplicity of its minimal materials. Bring to a boil 1lt of water and add the product and oil of your choice, while stirring. Lower the heat and let it boil for 10 minutes.