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Can be used in champagne cocktails for a Bellini with rich mastic aroma, give a special character to a peach pie or an apple pie. Also perfect for filling in biscuits and for delicious breakfasts..
Apart from breakfast, we can use it as a filling for sweets, tarts, biscuits, cakes, cupcakes and many more.
Can be used as a spread for daily breakfast. As an excellent glaze on strawberry cheesecakes, as a filing for tarts, as a base for strawberry vinaigrette.