Tsiakkas Winery Sauvignon Blanc white 75cl

100% Sauvignon Blanc Tropical aromas of gooseberry and passion fruit. aromas of lime and fresh cut grass. Complex mouth with a crispy acidity and a pleasant aftertaste.
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Sauvignon Blanc

Sauvignon Blanc
Varietal Composition100% Sauvignon Blanc
Vineyard Altitude700-1400m
Mesoclimate:Low temperatures at high altitude vineyards allow a slow maturation. This provides a better acidity retention and a tropical fruit expression.
HarvestAugust – September
GraftingUngrafted vines – No Phylloxera
Soil TypeSandy Volcanic & Loam
Trellis SystemVSP and Goblet
Vineyard AreaPaphos & Pitsilia Areas
Organic FarmingPartial
Organic CertificationNo
Vinification MethodHandpicked grapes, 2-day skin contact, yeast selection, temperature control, 2-month ageing on lees.
Oak AgeingNo
AromasTropical aromas of gooseberry and passion fruit. aromas of lime and fresh cut grass. Complex mouth with a crispy acidity and a pleasant aftertaste.
Pairs WithGoat cheese, green vegetables, oily fish, oysters, shellfish and pasta with pesto.
Serving Temperature8-10°C
Ageing Potential1-2 years
Production Volume27000 bottles